Domaine Combe BlancheCalamiac Terroir Minervois
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Calamiac Terroir Minervois from the Domaine Combe Blanche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Calamiac Terroir Minervois of Domaine Combe Blanche in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Calamiac Terroir Minervois of Domaine Combe Blanche in the region of Languedoc-Roussillon often reveals types of flavors of black fruit.
Food and wine pairings with Calamiac Terroir Minervois
Pairings that work perfectly with Calamiac Terroir Minervois
Original food and wine pairings with Calamiac Terroir Minervois
The Calamiac Terroir Minervois of Domaine Combe Blanche matches generally quite well with dishes of beef, pasta or veal such as recipes of autumn beef bourguignon, spaghetti cacio e pepe or chicken in sauce.
Details and technical informations about Domaine Combe Blanche's Calamiac Terroir Minervois.
Discover the grape variety: Ignéa
Intraspecific cross between Delizia di Vaprio (46A Pirovano) and Angelo Pirovano ( 2 Pirovano) obtained in Italy by Angelo Pirovano. This variety is registered in the Official Catalogue of table grape varieties, list A1.
Last vintages of this wine
The best vintages of Calamiac Terroir Minervois from Domaine Combe Blanche are 2014
Informations about the Domaine Combe Blanche
The Domaine Combe Blanche is one of of the world's greatest estates. It offers 17 wines for sale in the of Minervois to come and discover on site or to buy online.
The wine region of Minervois
Minervois is an appellation for distinctive red wines from the western Languedoc region of France. In general, they are softer than those produced in the Corbières, just to the South. The Minervois appellation also covers rosé and white wines. The predominant Grape varieties used in AOC Minervois wines are Grenache, Syrah and Mourvèdre.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.
