Winery La CollinaValcalepio Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Valcalepio Rosso from the Winery La Collina
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Valcalepio Rosso of Winery La Collina in the region of Lombardia is a powerful.
Food and wine pairings with Valcalepio Rosso
Pairings that work perfectly with Valcalepio Rosso
Original food and wine pairings with Valcalepio Rosso
The Valcalepio Rosso of Winery La Collina matches generally quite well with dishes of beef, pasta or lamb such as recipes of autumn leaves, tagliatelle with mushrooms or rack of lamb in a crust of herbs and seeds with thyme juice and....
Details and technical informations about Winery La Collina's Valcalepio Rosso.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Valcalepio Rosso from Winery La Collina are 2010, 0
Informations about the Winery La Collina
The Winery La Collina is one of of the world's great estates. It offers 15 wines for sale in the of Valcalepio to come and discover on site or to buy online.
The wine region of Valcalepio
The wine region of Valcalepio is located in the region of Lombardie of Italy. Wineries and vineyards like the Domaine Castello Degli Angeli or the Domaine Castello di Grumello produce mainly wines red, white and sweet. The most planted grape varieties in the region of Valcalepio are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Valcalepio often reveals types of flavors of oak, red fruit or earth and sometimes also flavors of microbio, black fruit or non oak.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Friendly
Said of a wine whose aspects are pleasant and not too marked.
