Winery La Closerie d'Estiac - Sainte-Foy Bordeaux Moelleux

Winery La Closerie d'EstiacSainte-Foy Bordeaux Moelleux

The Sainte-Foy Bordeaux Moelleux of Winery La Closerie d'Estiac is a sweet wine from the region of Sainte-Foy-Bordeaux of Bordeaux.
This wine generally goes well with

Details and technical informations about Winery La Closerie d'Estiac's Sainte-Foy Bordeaux Moelleux.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cayuga

Complex interspecific cross between white seyval (5-276 Seyve-Villard) and schuyler obtained in 1945 by Robinson Willard B. and Einset John at Cornell University in Geneva (USA). It can also be found in Canada, almost unknown in France.

Informations about the Winery La Closerie d'Estiac

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Sainte-Foy-Bordeaux in the region of Bordeaux

The Winery La Closerie d'Estiac is one of of the world's greatest estates. It offers 12 wines for sale in the of Sainte-Foy-Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 250000 of of France wines
In the top 35000 of of Sainte-Foy-Bordeaux wines
In the top 35000 of sweet wines
In the top 1000000 wines of the world

The wine region of Sainte-Foy-Bordeaux

The wine region of Sainte-Foy-Bordeaux is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Château Martet or the Château Hostens-Picant produce mainly wines red, white and sweet. The most planted grape varieties in the region of Sainte-Foy-Bordeaux are Merlot, Cabernet-Sauvignon and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Sainte-Foy-Bordeaux often reveals types of flavors of tobacco, tropical fruit or lime and sometimes also flavors of apricot, pear or stone.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

News related to this wine

Bordeaux innovators: Meet the names to know

When I first visited Bordeaux, the sleepy landscape of turreted stone châteaux and vineyards seemed timeless, with traditions so well established you felt they would go on forever. But new energy in this famous wine region is visible and audible: bees buzz and sheep graze in organic vineyards; brand-new cellars brim with sustainable features and wine fermenting in trendy amphorae; unusual grapes are gaining attention; and the number of women in key roles keeps growing. Yoga among the vines is s ...

Women in wine: Bordeaux

Bordeaux has a history of extraordinary women running vineyards. In Sauternes & Barsac Françoise-Joséphine d’Yquem was imprisoned twice during the French revolution but managed to save both her neck and Château d’Yquem, 1er Grand Cru Classé Supérieur Sauternes. She then dedicated herself to her property, and introduced the practice of ‘tries successives’ or multiple passes through the vineyard during harvest to collect botrytised grapes at maximum maturity, transforming the quality of wines ...

Willamette Valley grape crop is dealt a frosty blow

On 11 April, 2022, cold temperatures, snow and frost arrived in the Willamette Valley. The pre-dawn hours of 15 April were particularly devastating, with numerous vineyards registering overnight lows of minus three to zero degrees Celsius. Gregory Jones, a research climatologist and CEO of Abacela Winery in Roseburg, Oregon, refers to the event as ‘February in April’ in his weather and climate newsletter. The frost’s timing was disastrous. Thanks to a warmer, drier Oregon winter, Chardonnay and ...

The word of the wine: Ventilate

Expose the wine to the air before serving, to allow it to open up more, to develop its aromas and to round out its tannins.

Other wines of Winery La Closerie d'Estiac

See all wines from Winery La Closerie d'Estiac

Other wines of Sainte-Foy-Bordeaux

See the best wines from of Sainte-Foy-Bordeaux

Other similar sweet wines

See the best sweet wines of Sainte-Foy-Bordeaux