Winery La CévenoleChatus Monnaie d'Or Rosé
In the mouth this pink wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
Taste structure of the Chatus Monnaie d'Or Rosé from the Winery La Cévenole
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chatus Monnaie d'Or Rosé of Winery La Cévenole in the region of Rhone Valley is a powerful with a nice freshness.
Food and wine pairings with Chatus Monnaie d'Or Rosé
Pairings that work perfectly with Chatus Monnaie d'Or Rosé
Original food and wine pairings with Chatus Monnaie d'Or Rosé
The Chatus Monnaie d'Or Rosé of Winery La Cévenole matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of kig ha farz (breton stew), papillotes of simple salmon steaks or wok of shrimps with vegetables.
Details and technical informations about Winery La Cévenole's Chatus Monnaie d'Or Rosé.
Discover the grape variety: Chatus
Chatus noir is a grape variety that originated in France (Cévennes). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and small grapes. Chatus noir can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery La Cévenole
The Winery La Cévenole is one of of the world's greatest estates. It offers 15 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
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The word of the wine: Sweet
Generic term for wines containing residual sugar (natural sugars in the grapes that have not been transformed into alcohol). It is also used to describe a wine with a dominantly sweet flavour, without further explanation.