
La Cave de Saint TropezIrresistible Strop Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Irresistible Strop Rosé
Pairings that work perfectly with Irresistible Strop Rosé
Original food and wine pairings with Irresistible Strop Rosé
The Irresistible Strop Rosé of La Cave de Saint Tropez matches generally quite well with dishes of beef, lamb or spicy food such as recipes of steak tartare, lamb tagine with prunes and almonds or makrouna salsa (tunisian pastry).
Details and technical informations about La Cave de Saint Tropez's Irresistible Strop Rosé.
Discover the grape variety: Monerac
Monerac noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Monerac noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the La Cave de Saint Tropez
The La Cave de Saint Tropez is one of of the world's great estates. It offers 24 wines for sale in the of Var to come and discover on site or to buy online.
The wine region of Var
The wine region of Var is located in the region of Méditerranée of Vin de Pays of France. Wineries and vineyards like the Domaine Les Tourettes or the Domaine Triennes produce mainly wines pink, red and white. The most planted grape varieties in the region of Var are Merlot, Cabernet-Sauvignon and Rolle, they are then used in wines in blends or as a single variety. On the nose of Var often reveals types of flavors of cream, dried fruit or lime and sometimes also flavors of green apple, grapefruit or pineapple.
The wine region of Méditerranée
Méditérranée is a PGI title that covers wines produced in a large area of the South-eastern coast of France, roughly corresponding to the wine region of Provence but also including Part of the Rhône Valley. The PGI shares its territory with multiple AOC appellations as varied as Châteauneuf-du-Pape, Bandol and Côtes de Provence. The PGI Méditérranée catchment area extends over 10 departments (including the two on the island of Corsica), as well as smaller parts of the Isère, Loire and Rhône departments. Viticulture is essential to the culture and economy of this part of France.
The word of the wine: Film
Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.














