Winery La CasettaPignoletto

White wine of Rubicone of Emilia-Romagna of Italy

3.2

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Pignoletto of Winery La Casetta is a white wine from the region of Rubicone of Emilia-Romagna.
This wine generally goes well with

Details and technical informations about Winery La Casetta's Pignoletto.

Winery

Winery La Casetta

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Merlese

Colourful, simple fruity reds with a deep purple colour, soft tannins and an airy palate with moderate acidity, red and black fruit aromas. Productive. Grown in small quantities in France for IGP wines, contributes to southern blends and belongs to modern intraspective hybrids aimed at accessible table wine production. French black variety obtained by complex crossing.

Last vintages of this wine

Pignoletto - 2015

In the top 100 of of Rubicone wines

Average rating: 3.2

Pignoletto - 0

In the top 100 of of Rubicone wines

Average rating: 3.2

The best vintages of Pignoletto from Winery La Casetta are 2015, 0

Informations about the Winery La Casetta

The winery offers 16 different wines.

Its wines get an average rating of 3.3.

It is in the top 15 of the best estates in the region

It is located in Rubicone in the region of Emilia-Romagna

The Winery La Casetta is one of of the world's great estates. It offers 16 wines for sale in the of Rubicone to come and discover on site or to buy online.

In the top 200000 of of Italy wines

In the top 15000 of of Rubicone wines

In the top 400000 of white wines

In the top 1500000 wines of the world

The wine region of Rubicone

Vast Emilia-Romagna IGT (Forli-Cesena, Ravenna, Rimini): signature Sangiovese as accessible king red — robust and fruity with notes of ripe red fruit (cherry, plum), violet, liquorice and a touch of spice, round tannins and a gourmet finish. Lively Barbera as complement. Trebbiano (Romagnolo and Toscano) as king white — fresh and light with notes of green apple, white flowers and citrus, tonic acidity. Pinot Bianco as complement.

The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.