Winery La BrunaudeRéserve Languedoc Rosé
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Réserve Languedoc Rosé from the Winery La Brunaude
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Languedoc Rosé of Winery La Brunaude in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Réserve Languedoc Rosé
Pairings that work perfectly with Réserve Languedoc Rosé
Original food and wine pairings with Réserve Languedoc Rosé
The Réserve Languedoc Rosé of Winery La Brunaude matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, magic cake cheese quiche or baked tortilla.
Details and technical informations about Winery La Brunaude's Réserve Languedoc Rosé.
Discover the grape variety: Oeillade blanche
It is said to originate from the south of France, most certainly from Provence. Today, it is practically no longer multiplied, although it is registered in the Official Catalogue of vine varieties, list A1. - Synonyms: oeillade blanche, aragnan or araignan blanc, grosse clairette, papadoux, milhaud blanc in the Tarn. Note that many grape varieties have picardan as a synonym. The one described here has nothing in common with cinsaut and it is not the white form of oeillade noire (for all the synonyms of the grape varieties, click here !).
Informations about the Winery La Brunaude
The Winery La Brunaude is one of of the world's greatest estates. It offers 7 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
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The word of the wine: Color
The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.