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Winery La BolghereseBardiglio Bianco Toscana
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Bardiglio Bianco Toscana from the Winery La Bolgherese
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bardiglio Bianco Toscana of Winery La Bolgherese in the region of Toscane is a with a nice freshness.
Food and wine pairings with Bardiglio Bianco Toscana
Pairings that work perfectly with Bardiglio Bianco Toscana
Original food and wine pairings with Bardiglio Bianco Toscana
The Bardiglio Bianco Toscana of Winery La Bolgherese matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, quiche lorraine or sardinade.
Details and technical informations about Winery La Bolgherese's Bardiglio Bianco Toscana.
Discover the grape variety: Berdomenel
Spanish, present for a long time in the vineyard of Pamiers in Ariège. Today, it is no longer multiplied and is therefore in danger of extinction.
Informations about the Winery La Bolgherese
The Winery La Bolgherese is one of of the world's greatest estates. It offers 4 wines for sale in the of Toscane to come and discover on site or to buy online.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Residual sugars
Sugars not transformed into alcohol and naturally present in the wine. The perception of residual sugars is conditioned by the acidity of the wine. The more acidic the wine is, the less sweet it will seem, given the same amount of sugar.