Winery La BallerinaJ'Amis Piemonte Cortese
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the J'Amis Piemonte Cortese from the Winery La Ballerina
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J'Amis Piemonte Cortese of Winery La Ballerina in the region of Piémont is a powerful.
Food and wine pairings with J'Amis Piemonte Cortese
Pairings that work perfectly with J'Amis Piemonte Cortese
Original food and wine pairings with J'Amis Piemonte Cortese
The J'Amis Piemonte Cortese of Winery La Ballerina matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of spaghetti with courgettes and italian ham, shrimp marinade or chard with meat and mustard.
Details and technical informations about Winery La Ballerina's J'Amis Piemonte Cortese.
Discover the grape variety: Cortese
A very old variety, cultivated for a very long time in Piedmont in northwestern Italy, it can also be found in other Italian wine regions. It is known in Germany, Switzerland, Argentina, Mexico, Brazil, the United States, etc. It is virtually unknown in France.
Informations about the Winery La Ballerina
The Winery La Ballerina is one of of the world's great estates. It offers 18 wines for sale in the of Piémont to come and discover on site or to buy online.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
