Château de l'Orangerie - l'Or Cuvée Prestige Cadillac

Château de l'Orangeriel'Or Cuvée Prestige Cadillac

The l'Or Cuvée Prestige Cadillac of Château de l'Orangerie is a sweet wine from the region of Cadillac of Bordeaux.
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or shellfish.

Details and technical informations about Château de l'Orangerie's l'Or Cuvée Prestige Cadillac.

Winemaker
Jean-Christophe Icard
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Christmas rose

Obtained in 1980 in the United States (California) by Harold P. Olmo and Albert T. Koyama by crossing S44-35c with 9117D. - Synonymy: no synonyms known to date (all the synonyms of the grape varieties, click here!).

Informations about the Château de l'Orangerie

The winery offers 62 different wines.
Its wines get an average rating of 3.4.
This winery is part of the Jean-Christophe Icard.
It is in the top 3460 of the best estates in the region
It is located in Cadillac in the region of Bordeaux

The Château de l'Orangerie is one of wineries to follow in Cadillac.. It offers 62 wines for sale in the of Cadillac to come and discover on site or to buy online.

Top wine Bordeaux

The wine region of Cadillac

The wine region of Cadillac is located in the region of Entre-deux-Mers of Bordeaux of France. Wineries and vineyards like the Vignobles Bernard Reglat or the Château Fayau produce mainly wines sweet, white and red. The most planted grape varieties in the region of Cadillac are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Cadillac often reveals types of flavors of oak, tropical or ginger and sometimes also flavors of pineapple, spices or orange.


The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Grape variety

A type of vine plant and, by extension, the term used to designate the grapes that come from it. The term "table grape" is used to designate the grapes used for consumption, whereas the term "grape variety" is used to designate the wine grapes used to make wine.

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