
Winery L.G.B.Haul Bois du Grand Cerf
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Haul Bois du Grand Cerf from the Winery L.G.B.
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Haul Bois du Grand Cerf of Winery L.G.B. in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Haul Bois du Grand Cerf
Pairings that work perfectly with Haul Bois du Grand Cerf
Original food and wine pairings with Haul Bois du Grand Cerf
The Haul Bois du Grand Cerf of Winery L.G.B. matches generally quite well with dishes of beef, pasta or veal such as recipes of steak tartare, soy and shrimp noodles or sot- l- leaves.
Details and technical informations about Winery L.G.B.'s Haul Bois du Grand Cerf.
Discover the grape variety: Bogdanusa
This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.
Last vintages of this wine
The best vintages of Haul Bois du Grand Cerf from Winery L.G.B. are 2016, 2018, 2011
Informations about the Winery L.G.B.
The Winery L.G.B. is one of of the world's great estates. It offers 129 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Oenographer
Wine label collector. It is becoming increasingly difficult to obtain the labels of famous vintages, which thus seek to avoid forgeries.














