Winery L.G.B.Baron de Bourry Rouge
Red wine
This wine generally goes well with beef and mature and hard cheese.
Food and wine pairings with Baron de Bourry Rouge
Pairings that work perfectly with Baron de Bourry Rouge
Original food and wine pairings with Baron de Bourry Rouge
The Baron de Bourry Rouge of Winery L.G.B. matches generally quite well with dishes of beef or mature and hard cheese such as recipes of puchero or beetroot and potato gratin.
Details and technical informations about Winery L.G.B.'s Baron de Bourry Rouge.
Discover the grape variety: Schönburger
Supple and aromatic reds to drink young with a clear ruby robe, soft tannins and an airy palate with fresh acidity, signature musky aromas, red fruits (cherry, raspberry) and floral notes. Fresh northern profile. Grown in Germany, England and Canada, well-adapted to northern viticultural climates, offering accessible reds. German black grape obtained in 1979 at Geisenheim (Pinot Noir x Pirovano 1).
Last vintages of this wine
The best vintages of Baron de Bourry Rouge from Winery L.G.B. are 2014, 2018, 2019, 2016
Informations about the Winery L.G.B.
The Winery L.G.B. is one of of the world's great estates. It offers 129 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: Arching
A stage in the vegetative cycle of the vine that occurs after the leaves have fallen and is characterized by the drying out of the soft shoots, which are transformed into hard shoots by lignification.
