Domaine L. ChatelainAlfio Moriconi Selection Petit Chablis
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Taste structure of the Alfio Moriconi Selection Petit Chablis from the Domaine L. Chatelain
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alfio Moriconi Selection Petit Chablis of Domaine L. Chatelain in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Alfio Moriconi Selection Petit Chablis of Domaine L. Chatelain in the region of Burgundy often reveals types of flavors of pineapple, oaky or citrus and sometimes also flavors of butter, green apple or minerality.
Food and wine pairings with Alfio Moriconi Selection Petit Chablis
Pairings that work perfectly with Alfio Moriconi Selection Petit Chablis
Original food and wine pairings with Alfio Moriconi Selection Petit Chablis
The Alfio Moriconi Selection Petit Chablis of Domaine L. Chatelain matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of filet mignon in a crust, baked salmon mediterranean style or easy seafood gratin.
Details and technical informations about Domaine L. Chatelain's Alfio Moriconi Selection Petit Chablis.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Alfio Moriconi Selection Petit Chablis from Domaine L. Chatelain are 2013, 2014, 2015, 2017 and 2016.
Informations about the Domaine L. Chatelain
The Domaine L. Chatelain is one of of the world's greatest estates. It offers 7 wines for sale in the of Petit Chablis to come and discover on site or to buy online.
The wine region of Petit Chablis
Outer appellation of the Chablis area (northern Burgundy) on Portlandian soils: signature Chardonnay exclusive as king white — pale gold robe with green tints and crisp signature profile with notes of hawthorn, acacia, citrus, green apple and a discreet mineral touch of flint and gunflint, dynamic palate balanced by freshness, chiselled acidity and lovely iodine roundness. AOC (1944), Portlandian limestones less fossil-rich than Kimmeridgian, high hillside, drink young.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Garde (wine of)
Refers to a wine showing good ageing potential.
