Winery KWVCabernet Sauvignon Blanc De Noir
Sparkling wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Cabernet Sauvignon Blanc De Noir
Pairings that work perfectly with Cabernet Sauvignon Blanc De Noir
Original food and wine pairings with Cabernet Sauvignon Blanc De Noir
The Cabernet Sauvignon Blanc De Noir of Winery KWV matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef tongue in hot sauce, crusted lamb fillets with sweet spices or moroccan kefta balls.
Details and technical informations about Winery KWV's Cabernet Sauvignon Blanc De Noir.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Informations about the Winery KWV
The Winery KWV is one of wineries to follow in Paarl.. It offers 94 wines for sale in the of Paarl to come and discover on site or to buy online.
The wine region of Paarl
South African star at the foot of the granite rock (60 km north of Cape Town): Shiraz reigns in reds — powerful and sun-soaked with notes of blackberry, plum, black pepper, spices and a smoky touch, sturdy tannins. Structured Cabernet and Pinotage complement. Chenin Blanc king of whites — ample and lively with notes of honey, yellow fruit, candied citrus and white flowers, age-worthy acidity. Renowned Rhône-style blends.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
