Winery Kurtatsch (Cortaccia)Kalterersee Klassisch
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kalterersee Klassisch from the Winery Kurtatsch (Cortaccia)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalterersee Klassisch of Winery Kurtatsch (Cortaccia) in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Kalterersee Klassisch
Pairings that work perfectly with Kalterersee Klassisch
Original food and wine pairings with Kalterersee Klassisch
The Kalterersee Klassisch of Winery Kurtatsch (Cortaccia) matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef with mustard, pasta with vongoles (flat clams) or lamb shoulder confit.
Details and technical informations about Winery Kurtatsch (Cortaccia)'s Kalterersee Klassisch.
Discover the grape variety: Ravat 51
An interspecific cross obtained by Jean-François Ravat around 1930. Some people give it as parents the 6905 Seibel - or subéreux - and the pinot, to be confirmed however. It can still be found in North America and England, but is practically unknown in France.
Last vintages of this wine
The best vintages of Kalterersee Klassisch from Winery Kurtatsch (Cortaccia) are 0, 2018
Informations about the Winery Kurtatsch (Cortaccia)
The Winery Kurtatsch (Cortaccia) is one of of the world's great estates. It offers 71 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
