
Winery KaripidisSauvignon Blanc Fumé
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.

Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Fumé of Winery Karipidis in the region of Continental Greece often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Sauvignon Blanc Fumé
Pairings that work perfectly with Sauvignon Blanc Fumé
Original food and wine pairings with Sauvignon Blanc Fumé
The Sauvignon Blanc Fumé of Winery Karipidis matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of wild salmon with verbena steam, quinoa with shrimp or goat cheese and bacon quiche.
Details and technical informations about Winery Karipidis's Sauvignon Blanc Fumé.
Discover the grape variety: Mauzac Vert
Lively, aromatic dry whites with a pale golden hue and green highlights, slender body and sharp acidity; signature aromas of green apple, white flowers (acacia), citrus (lemon) and herbaceous notes. Also used for crisp, lively sparkling wines by the ancestral method. Preserved for its heritage value, it survives in a few confidential plots in Gaillac and Limoux. Green-skinned mutation of Mauzac, emblematic South-West white grape.
Last vintages of this wine
The best vintages of Sauvignon Blanc Fumé from Winery Karipidis are 2014, 2015, 1985, 2018 and 0.
Informations about the Winery Karipidis
The Winery Karipidis is one of of the world's greatest estates. It offers 18 wines for sale in the of Continental Greece to come and discover on site or to buy online.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Clairet
Strong rosé wine reminiscent of a light red.














