Winery Крымская Kрепость (The Crimean Fortress)Кеберне Бахчисарай
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Кеберне Бахчисарай
Pairings that work perfectly with Кеберне Бахчисарай
Original food and wine pairings with Кеберне Бахчисарай
The Кеберне Бахчисарай of Winery Крымская Kрепость (The Crimean Fortress) matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of fish pot, seafood pie or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Крымская Kрепость (The Crimean Fortress)'s Кеберне Бахчисарай.
Discover the grape variety: Joubertin
Joubertin noir is a grape variety that originated in France (Dauphiné). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Joubertin noir can be found cultivated in these vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Кеберне Бахчисарай from Winery Крымская Kрепость (The Crimean Fortress) are 2019, 0
Informations about the Winery Крымская Kрепость (The Crimean Fortress)
The Winery Крымская Kрепость (The Crimean Fortress) is one of of the world's greatest estates. It offers 4 wines for sale in the of Crimea to come and discover on site or to buy online.
The wine region of Crimea
Turkey, located on the Anatolian peninsula between the Mediterranean and the Black Sea, produces more grapes than any other country in the world. However, only a very small proportion of these grapes are made into wine; as a predominantly Muslim nation, Turkey's per capita Alcohol consumption is very low. The lack of wine production in Turkey is highly ironic, as wine historians believe that viticulture and winemaking originated in this Part of the world. Archaeological projects in Turkey and neighboring countries in the Levant have uncovered evidence suggesting that primitive VineBreeding was part of life here more than 6,000 years ago, which explains the abundance of wine grapes (vinifera).
The word of the wine: Trader-breeder
In the major wine regions, the négociant does not simply buy and resell the wines but, from very young wines, carries out all the maturing operations until bottling.
