Winery KreutzenbergerPfalz Emil Edition Spatlese Trocken Riesling
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Pfalz Emil Edition Spatlese Trocken Riesling from the Winery Kreutzenberger
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pfalz Emil Edition Spatlese Trocken Riesling of Winery Kreutzenberger in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Pfalz Emil Edition Spatlese Trocken Riesling
Pairings that work perfectly with Pfalz Emil Edition Spatlese Trocken Riesling
Original food and wine pairings with Pfalz Emil Edition Spatlese Trocken Riesling
The Pfalz Emil Edition Spatlese Trocken Riesling of Winery Kreutzenberger matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of potato and bacon omelette, mussels with beer or korma chicken (india).
Details and technical informations about Winery Kreutzenberger's Pfalz Emil Edition Spatlese Trocken Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Kreutzenberger
The Winery Kreutzenberger is one of of the world's great estates. It offers 23 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Film maceration
A technique that consists of leaving the grapes to macerate in the open air at a low temperature before fermentation, thus enhancing the aromatic expression of the wine.
