Winery Kraljevski VinogradiPunta Skala Crljenak
This wine generally goes well with beef, lamb or goat cheese.
The Punta Skala Crljenak of the Winery Kraljevski Vinogradi is in the top 30 of wines of Dalmatian Coast.
Wine flavors and olphactive analysis
On the nose the Punta Skala Crljenak of Winery Kraljevski Vinogradi in the region of Dalmatian Coast often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Punta Skala Crljenak
Pairings that work perfectly with Punta Skala Crljenak
Original food and wine pairings with Punta Skala Crljenak
The Punta Skala Crljenak of Winery Kraljevski Vinogradi matches generally quite well with dishes of beef, lamb or goat cheese such as recipes of beef tongue with vegetables, lamb curry with coconut milk or treviso and goat cheese pie.
Details and technical informations about Winery Kraljevski Vinogradi's Punta Skala Crljenak.
Discover the grape variety: Zinfandel
From Croatia where it is called crljenak kastelanski or pribidrag. According to genetic analyses carried out by Professor Carole Meredith of California University in Davis (United States), it is related to the Croatian plavac mali and Zinfandel. It is also found in South Africa, New Zealand, Chile, Brazil, Germany, Bulgaria, Albania, Italy under the name of Primitivo, Malta, Greece, Portugal and to some extent in Croatia. In the United States (California), it is one of the most widely planted grape varieties, having been introduced in the 1830s well before Primitivo. In France, it is registered in the official catalogue of vine varieties on the A1 list under the name Primitivo.
Last vintages of this wine
The best vintages of Punta Skala Crljenak from Winery Kraljevski Vinogradi are 2015
Informations about the Winery Kraljevski Vinogradi
The Winery Kraljevski Vinogradi is one of of the world's greatest estates. It offers 10 wines for sale in the of Dalmatian Coast to come and discover on site or to buy online.
The wine region of Dalmatian Coast
The wine region of Dalmatian Coast of Croatia. Wineries and vineyards like the Domaine Bibich or the Domaine Boškinac produce mainly wines red and white. The most planted grape varieties in the region of Dalmatian Coast are Plavac mali, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Dalmatian Coast often reveals types of flavors of pineapple, black currant or cola and sometimes also flavors of dark fruit, cinnamon or prune.
News related to this wine
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The word of the wine: Carbonic maceration
Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.