Winery KoyleLos Lingues Cerro Basalto
Red wine
This wine generally goes well with pork, beef or lamb.
The Los Lingues Cerro Basalto of the Winery Koyle is in the top 40 of wines of Colchagua Valley.
Wine flavors and olphactive analysis
On the nose the Los Lingues Cerro Basalto of Winery Koyle in the region of Central Valley often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Los Lingues Cerro Basalto
Pairings that work perfectly with Los Lingues Cerro Basalto
Original food and wine pairings with Los Lingues Cerro Basalto
The Los Lingues Cerro Basalto of Winery Koyle matches generally quite well with dishes of beef, lamb or pork such as recipes of beef with cider, shoulder of lamb in a crust or stuffed tomatoes.
Details and technical informations about Winery Koyle's Los Lingues Cerro Basalto.
Discover the grape variety: Nosiola
This is an ancient indigenous variety that has been cultivated for a long time in the north-east of Italy, particularly in the Trentino-Alto Adige region, although it has been somewhat neglected. It is related to rèze and groppello bianco, but should not be confused with veneto durella. The Nosiola can be found in Spain, Australia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Los Lingues Cerro Basalto from Winery Koyle are 2010, 2015, 2016, 0 and 2017.
Informations about the Winery Koyle
The Winery Koyle is one of of the world's greatest estates. It offers 31 wines for sale in the of Colchagua Valley to come and discover on site or to buy online.
The wine region of Colchagua Valley
The wine region of Colchagua Valley is located in the region of Rapel Valley of Central Valley of Chile. We currently count 487 estates and châteaux in the of Colchagua Valley, producing 2420 different wines in conventional, organic and biodynamic agriculture. The wines of Colchagua Valley go well with generally quite well with dishes .
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.
