Winery Kounaki - Sweet Oak

Winery KounakiSweet Oak

4.2
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sweet Oak of Winery Kounaki is a sweet wine from the region of Dodecanese of Aegean Sea.
This wine generally goes well with
The Sweet Oak of the Winery Kounaki is in the top 10 of wines of Dodecanese.

Wine flavors and olphactive analysis

Details and technical informations about Winery Kounaki's Sweet Oak.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Bourrisquou

Simple and fresh dry whites, pale golden colour, supple mouth with moderate acidity, with understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE ampelographic collections. Testifies to the pre-phylloxera ampelographic heritage of the South-West. Rare French white grape formerly grown in the South-West.

Last vintages of this wine

Sweet Oak - 2014
In the top 10 of of Dodecanese wines
Average rating: 4.211110
Sweet Oak - 0
In the top 10 of of Dodecanese wines
Average rating: 4.211110

The best vintages of Sweet Oak from Winery Kounaki are 2014, 0

Informations about the Winery Kounaki

The winery offers 25 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Dodecanese in the region of Aegean Sea

The Winery Kounaki is one of of the world's greatest estates. It offers 26 wines for sale in the of Dodecanese to come and discover on site or to buy online.

Top wine Aegean Sea
In the top 1500 of of Greece wines
In the top 20 of of Dodecanese wines
In the top 6000 of sweet wines
In the top 250000 wines of the world

The wine region of Dodecanese

Greek PGI (1990) covering Rhodes and the Dodecanese archipelago in the Aegean Sea, Mediterranean climate with iodine breezes. Native Athiri as the signature white: crisp notes of citrus, white flowers, stone fruits and a saline-marine touch, fine acidity. Mineral Assyrtiko, aromatic Malagouzia and fragrant Moschato as white complements. Native Mandilaria as the signature red: deep colour, tannic and structured with dark fruits, garrigue and a spicy touch.


The wine region of Aegean Sea

West Turkish coastal region (Izmir, Manisa, Denizli, Aydin), ~53% of national production, sunny Mediterranean climate. Sultaniye: light and fresh with citrus, apple, melon. Bornova Misketi: aromatic and floral (rose, honey). Reds: Cabernet Sauvignon and Syrah dense and sunny (blackcurrant, blackberry, pepper, garrigue, firm tannins) — international varieties that ripen perfectly here.

The word of the wine: Liqueur wine

Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.

Other wines of Winery Kounaki

See all wines from Winery Kounaki

Other wines of Dodecanese

See the best wines from of Dodecanese