Winery Korenika & MoškonRumeni Muškat
Sweet wine
This wine generally goes well with spicy food and sweet desserts.
Wine flavors and olphactive analysis
On the nose the Rumeni Muškat of Winery Korenika & Moškon in the region of Primorje often reveals types of flavors of earth.
Food and wine pairings with Rumeni Muškat
Pairings that work perfectly with Rumeni Muškat
Original food and wine pairings with Rumeni Muškat
The Rumeni Muškat of Winery Korenika & Moškon matches generally quite well with dishes of spicy food or sweet desserts such as recipes of julienne fillets in coconut milk or rice with milk.
Details and technical informations about Winery Korenika & Moškon's Rumeni Muškat.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Rumeni Muškat from Winery Korenika & Moškon are 0, 2013
Informations about the Winery Korenika & Moškon
The Winery Korenika & Moškon is one of of the world's greatest estates. It offers 16 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
The wine region of Istra is located in the region of Primorje of Slovenia. Wineries and vineyards like the Domaine Rojac or the Domaine Santomas produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Istra are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of oil, orange or black fruit and sometimes also flavors of plum, blackberry or dried fruit.
The wine region of Primorje
The wine region of Primorje of Slovenia. Wineries and vineyards like the Domaine Batič or the Domaine Aci Urbajs produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Primorje are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Primorje often reveals types of flavors of tropical, apricot or plum and sometimes also flavors of pepper, black fruits or chocolate.
The word of the wine: Over-ripeness
Characteristic of grapes harvested late, rich in sugar, which give wines often mellow and marked by candied aromas.
