
Winery KnoblochAchat Weissburgunder Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.

Taste structure of the Achat Weissburgunder Trocken from the Winery Knobloch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Achat Weissburgunder Trocken of Winery Knobloch in the region of Rheinhessen is a with a nice freshness.
Food and wine pairings with Achat Weissburgunder Trocken
Pairings that work perfectly with Achat Weissburgunder Trocken
Original food and wine pairings with Achat Weissburgunder Trocken
The Achat Weissburgunder Trocken of Winery Knobloch matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of sardines moroccan style, waterzooï of the sea or croque madame.
Details and technical informations about Winery Knobloch's Achat Weissburgunder Trocken.
Discover the grape variety: Minella Bianca
Lively and aromatic dry whites with a pale golden colour, supple palate and preserved acidity, with signature aromas of citrus (lemon), white flowers (acacia), white stone fruit (pear) and saline marine notes. A confidential island profile. Preserved for its heritage value, it produces artisanal local cuvées studied for their genetic interest. An indigenous Italian white variety from Sicily, grown in confidential quantities among rare Sicilian autochthonous varieties.
Last vintages of this wine
The best vintages of Achat Weissburgunder Trocken from Winery Knobloch are 0
Informations about the Winery Knobloch
The Winery Knobloch is one of of the world's great estates. It offers 35 wines for sale in the of Rheinhessen to come and discover on site or to buy online.
The wine region of Rheinhessen
71% white region: Riesling is king (5,000 ha), dry to off-dry, ripe yellow fruit, apple, citrus and fine saline minerality. Supple, floral Müller-Thurgau for everyday, the world's largest Silvaner plantation with herbaceous, straight notes. Historic cradle of off-sweet Liebfraumilch. Some supple reds (Dornfelder, Spätburgunder).
The word of the wine: Table wine
Everything that is not VQPRD (European designation for all appellation wines: quality wine produced in a specific region). In principle, the bottom of the ladder. But, as in Italy a decade ago (Vino da Tavola), this category is also a refuge for wines that are out of the ordinary, whose producers refuse to accept certain grape variety or vinification dictates.














