
Winery KnidosAlethea Shiraz
This wine generally goes well with beef, lamb or mature and hard cheese.
The Alethea Shiraz of the Winery Knidos is in the top 80 of wines of Aegean.
Wine flavors and olphactive analysis
Food and wine pairings with Alethea Shiraz
Pairings that work perfectly with Alethea Shiraz
Original food and wine pairings with Alethea Shiraz
The Alethea Shiraz of Winery Knidos matches generally quite well with dishes of beef, lamb or spicy food such as recipes of monkfish tagine, lamb with vermicelli or mullet with onions and white wine.
Details and technical informations about Winery Knidos's Alethea Shiraz.
Discover the grape variety: Gramon
Gramon noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Gramon noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Alethea Shiraz from Winery Knidos are 2016, 2017, 0
Informations about the Winery Knidos
The Winery Knidos is one of of the world's greatest estates. It offers 21 wines for sale in the of Aegean to come and discover on site or to buy online.
The wine region of Aegean
The Aegean wine region Lies in the western Part of Turkey, on the end of the Anatolian peninsula, facing the Aegean Sea and the Greek Islands. It accounts for over half of all wine produced in the country. The Climate is typically Mediterranean with hot summers and mild winters. Coastal vineyards are often at an altitude of around 150 meters, and have the most pronounced maritime influences.
The word of the wine: Girl
Equivalent of the Lyon pot with a capacity of 29 cl.














