
Winery KlosterhofPlantaditsch Kalterersee Classico Superiore
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Plantaditsch Kalterersee Classico Superiore from the Winery Klosterhof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Plantaditsch Kalterersee Classico Superiore of Winery Klosterhof in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Plantaditsch Kalterersee Classico Superiore
Pairings that work perfectly with Plantaditsch Kalterersee Classico Superiore
Original food and wine pairings with Plantaditsch Kalterersee Classico Superiore
The Plantaditsch Kalterersee Classico Superiore of Winery Klosterhof matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, eggplant and zucchini lasagna or lamb tagine with peppers and artichoke bottoms.
Details and technical informations about Winery Klosterhof's Plantaditsch Kalterersee Classico Superiore.
Discover the grape variety: Moscatel rosado
It is said to be a cross between the diagalves and the Muscat of Alexandria obtained in Portugal. It can be found in Peru, Chile, Brazil, Argentina, Portugal, etc. In France, it is practically unknown, certainly because of its late maturity.
Last vintages of this wine
The best vintages of Plantaditsch Kalterersee Classico Superiore from Winery Klosterhof are 2017, 2016, 0
Informations about the Winery Klosterhof
The Winery Klosterhof is one of of the world's greatest estates. It offers 13 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
The wine region of Südtirol - Alto Adige is located in the region of Trentin-Haut-Adige of Italy. We currently count 288 estates and châteaux in the of Südtirol - Alto Adige, producing 2323 different wines in conventional, organic and biodynamic agriculture. The wines of Südtirol - Alto Adige go well with generally quite well with dishes .
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.














