The Winery Kloster Einsiedeln of Ticino

Winery Kloster Einsiedeln
The winery offers 25 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 93 of the estates of Ticino.
It is located in Ticino

The Winery Kloster Einsiedeln is one of the world's great estates. It offers 25 wines for sale in of Ticino to come and discover on site or to buy online.

Top Winery Kloster Einsiedeln wines

Looking for the best Winery Kloster Einsiedeln wines in Ticino among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kloster Einsiedeln wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kloster Einsiedeln wines with technical and enological descriptions.

The top red wines of Winery Kloster Einsiedeln

Food and wine pairings with a red wine of Winery Kloster Einsiedeln

How Winery Kloster Einsiedeln wines pair with each other generally quite well with dishes of beef, lamb or pork such as recipes of burger roll, slippers with lamb or cannelloni of meat.

Organoleptic analysis of red wines of Winery Kloster Einsiedeln

In the mouth the red wine of Winery Kloster Einsiedeln. is a powerful.

The best vintages in the red wines of Winery Kloster Einsiedeln

  • 2014With an average score of 4.30/5
  • 2011With an average score of 4.20/5
  • 2012With an average score of 4.10/5
  • 2016With an average score of 3.84/5
  • 2015With an average score of 3.56/5
  • 2013With an average score of 3.52/5

The grape varieties most used in the red wines of Winery Kloster Einsiedeln.

  • Blauburgunder
  • Gamaret
  • Tempranillo
  • Primitivo
  • Merlot
  • Zweigelt

Discovering the wine region of Ticino

Ticino is a relatively small wine region in the alpine South of Switzerland, prized for its Merlot, and located along its border with Italy. The wine region's borders follow those of the canton of Ticino, a primarily Italian-speaking enclave in the landlocked multilingual country (the canton is called "Tessin" by the French and German speakers). Vineyard">Vineyards in region cover just over 1,100 hectares (2,700 acres) and are centred around the rivers and large, alpine lakes of the canton. The latter are a major tourist attraction - much like the lake of Como, just 5km (3 miles) from Ticino's southernmost tip - and they all share water with Italy.

Merlot is the flagship variety here. This Bordeaux variety, which may seem an unusual variety of preference for a Swiss wine region, was introduced to Ticino in the early 20th century. It makes up just over 80 percent of the entire vineyard area and has been so successful, it has been given its own appellation: Merlot del Ticino. This can be relatively light or – when from the warmer, sunnier vineyards and carefully vinified with oak – as fine and well Structured as good red Bordeaux.

Other varieties include Chardonnay (4 percent) and Sauvignon Blanc (1. 7 percent). In total, white wines only represent nine percent of the regional output. Other than Merlot, reds include (in order of planting area) Cabernet Franc, Pinot Noir, Cabernet Sauvignon and one of Switzerland's "indigenous" crossings: Gamaret.

The top white wines of Winery Kloster Einsiedeln

Food and wine pairings with a white wine of Winery Kloster Einsiedeln

How Winery Kloster Einsiedeln wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of endives with ham, fresh salmon risotto or pastilla with chicken (moroccan pie with brick sheets).

The best vintages in the white wines of Winery Kloster Einsiedeln

  • 2016With an average score of 3.90/5
  • 2018With an average score of 3.70/5
  • 2019With an average score of 3.60/5
  • 2014With an average score of 3.60/5

The grape varieties most used in the white wines of Winery Kloster Einsiedeln.

  • Riesling
  • Elbling
  • Sylvaner
  • Blauburgunder
  • Muscat Blanc
  • Räuschling

Discover the grape variety: Sylvaner

The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.

The top sparkling wines of Winery Kloster Einsiedeln

Food and wine pairings with a sparkling wine of Winery Kloster Einsiedeln

How Winery Kloster Einsiedeln wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal paupiettes with forestry sauce, pork chops with mustard or rabbit with beer and mustard.

The grape varieties most used in the sparkling wines of Winery Kloster Einsiedeln.

  • Chardonnay
  • Pinot Noir

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.

Discover other wineries and winemakers neighboring the Winery Kloster Einsiedeln

Planning a wine route in the of Ticino? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kloster Einsiedeln.

Discover the grape variety: White muscat

White muscat is a white grape variety of Greek origin. Present in several Mediterranean vineyards, it has several synonyms such as muscat de Die, muscat blanc and frontignac. In France, it occupies a little less than 7,000 ha out of a total of 45,000 ha worldwide. Its young shoots are downy. Its youngest leaves are shiny, bronzed and scabrous. The berries and bunches of this variety are all medium-sized. The flesh of the berries is juicy, sweet and firm. Muscat à petits grains has a second ripening period and buds early in the year. It is moderately vigorous and must be pruned short. It likes poor, stony slopes. This variety is often exposed to spring frosts. It fears mildew, wasps, grape worms, court-noué, grey rot and powdery mildew. Muscat à petits grains is used to make rosé wines and dry white wines. Orange, brown sugar, barley sugar and raisins are the known aromas of these wines.

News about Winery Kloster Einsiedeln and wines from the region

At the heart of the terroirs of Mâcon-Péronne

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Péronne, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are availablein French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWine ...

At the heart of the terroirs of Mâcon-Milly-Lamartine

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Milly-Lamartine, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bour ...

The Mâcon plus appellation seen by Théo et Hugo Merlin

Théo and Paul Merlin are winegrowers at the Domaine Merlin, they emphasizes the characteristics of the appellation Mâcon La Roche Vineuse. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​ Find out more on our website: https://www.bourgogn ...

The word of the wine: Astringency

Chemical stimulation that tightens the mucous membranes of the mouth and causes a sensation of harshness, which is characteristic of the presence of tannins. With time, the tannins lose their harshness and become softer.