Winery Klemens AndresSauvignon Blanc Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Kabinett Trocken from the Winery Klemens Andres
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Kabinett Trocken of Winery Klemens Andres in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Sauvignon Blanc Kabinett Trocken
Pairings that work perfectly with Sauvignon Blanc Kabinett Trocken
Original food and wine pairings with Sauvignon Blanc Kabinett Trocken
The Sauvignon Blanc Kabinett Trocken of Winery Klemens Andres matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of tagliatelle with shrimps, quiche with bacon and gruyère cheese or zucchini and goat cheese lasagna.
Details and technical informations about Winery Klemens Andres's Sauvignon Blanc Kabinett Trocken.
Discover the grape variety: Superior seedless
This variety was obtained in 1972 in the United States by Superior Farming Co. by crossing the cardinal with an unnamed apyrene variety. Superior seedless is present in Italy (Puglia), Spain, Morocco, Argentina and the United States (California, etc.).
Informations about the Winery Klemens Andres
The Winery Klemens Andres is one of of the world's greatest estates. It offers 18 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
News related to this wine
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The word of the wine: Barrel
Unit of measure for the transport and marketing of bulk wines, corresponding to 4 barrels of 225 l, i.e. 900 l.