Winery Klein KloofMountain Red
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Mountain Red from the Winery Klein Kloof
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mountain Red of Winery Klein Kloof in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Mountain Red of Winery Klein Kloof in the region of Western Cape often reveals types of flavors of oaky, blackberry or strawberries and sometimes also flavors of non oak, earth or oak.
Food and wine pairings with Mountain Red
Pairings that work perfectly with Mountain Red
Original food and wine pairings with Mountain Red
The Mountain Red of Winery Klein Kloof matches generally quite well with dishes of beef, game (deer, venison) or poultry such as recipes of feijoada ( portuguese cassoulet ), roast pheasant or endive frichti.
Details and technical informations about Winery Klein Kloof's Mountain Red.
Discover the grape variety: Pinotage
An intraspecific cross between pinot noir and cinsaut called hermitage, obtained in South Africa in 1925 by Professor Abraham Izak Perold. Since then, it has been propagated in Africa, New Zealand, Australia, the United States (California), Canada, Brazil, Israel, etc. In France, it is practically unknown, although it is registered in the Official Catalogue of Vine Varieties on the A1 list. - Synonymy: none to date (for all the synonyms of the varieties, click here!).
Last vintages of this wine
The best vintages of Mountain Red from Winery Klein Kloof are 2016, 2018, 2017, 2010 and 2015.
Informations about the Winery Klein Kloof
The Winery Klein Kloof is one of of the world's greatest estates. It offers 4 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).
