The Winery Kiyapura is one of the best wineries to follow in Maule Valley.. It offers 19 wines for sale in of Maule Valley to come and discover on site or to buy online.
Looking for the best Winery Kiyapura wines in Maule Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kiyapura wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kiyapura wines with technical and enological descriptions.
How Winery Kiyapura wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pork chops with potatoes, marinated leg of lamb with herbs or duck legs with green olives.
On the nose the red wine of Winery Kiyapura. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit. In the mouth the red wine of Winery Kiyapura. is a powerful with a nice balance between acidity and tannins.
Historic cradle of Chilean viticulture (16th century). Quality revival around old-vine Carignan (70+ years): dense, deep reds with notes of blackberry, candied plum, spices and fine tannins, a unique expression. Sturdy Cabernet Sauvignon, supple Carménère (ripe pepper, black fruits), juicy Côt (Malbec), round Merlot. Some sharp Sauvignon Blanc.
~30,000 ha, temperate climate with strong thermal swings. Organic and natural wine booming.
How Winery Kiyapura wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussels with marinara, quiche with bacon and gruyère cheese or pasta with goat cheese, thyme and bacon.
On the nose the white wine of Winery Kiyapura. often reveals types of flavors of citrus fruit.
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Planning a wine route in the of Maule Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kiyapura.
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
