
Winery KiyapuraReserva Merlot - Cabernet Franc
This wine is a blend of 2 varietals which are the Cabernet franc and the Merlot.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Reserva Merlot - Cabernet Franc from the Winery Kiyapura
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Reserva Merlot - Cabernet Franc of Winery Kiyapura in the region of Central Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Reserva Merlot - Cabernet Franc
Pairings that work perfectly with Reserva Merlot - Cabernet Franc
Original food and wine pairings with Reserva Merlot - Cabernet Franc
The Reserva Merlot - Cabernet Franc of Winery Kiyapura matches generally quite well with dishes of beef, pasta or veal such as recipes of grandma melanie's cassoulet, cannelloni of meat or osso bucco milanese.
Details and technical informations about Winery Kiyapura's Reserva Merlot - Cabernet Franc.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Reserva Merlot - Cabernet Franc from Winery Kiyapura are 0, 2009
Informations about the Winery Kiyapura
The Winery Kiyapura is one of of the world's great estates. It offers 9 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Cuvée
Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.














