Kintonis Winery (Κιντώνης Οινοποιία)Agiorgitiko - Moschofilero (Αγιωργίτικο - Μοσχοφίλερο)
wine
This wine generally goes well with
The Agiorgitiko - Moschofilero (Αγιωργίτικο - Μοσχοφίλερο) of the Kintonis Winery (Κιντώνης Οινοποιία) is in the top 0 of wines of Peloponnesos.
Details and technical informations about Kintonis Winery (Κιντώνης Οινοποιία)'s Agiorgitiko - Moschofilero (Αγιωργίτικο - Μοσχοφίλερο).
Discover the grape variety: Camaralet
Structured and aromatic whites with pale golden colour, ample mouth with preserved acidity, showing signature aromas of fennel, white pepper, cinnamon, anise and remarkable spicy notes. Singular Béarnais identity profile. Very rare (under 1 ha), often blended with Lauzet and Gros Manseng. Autochthonous French white grape from Béarn (Pyrénées-Atlantiques), also called Camaralet de Lasseube.
Informations about the Kintonis Winery (Κιντώνης Οινοποιία)
The Kintonis Winery (Κιντώνης Οινοποιία) is one of of the world's great estates. It offers 39 wines for sale in the of Peloponnesos to come and discover on site or to buy online.
The wine region of Peloponnesos
Southern Greece, the country's 2nd region by volume, high-altitude vineyards (200-900 m). Signature Agiorgitiko at Nemea ("Hercules' Blood"): deep ruby reds with signature notes of black cherry, plum, blackberry, sweet spices and a balsamic touch, supple tannins and a velvety palate — fleshy and accessible. At Mantinia (600 m), pink-skinned Moschofilero gives aromatic whites (rose, citrus, white flowers). Sweet fortified Mavrodaphne, fresh Roditis.
The word of the wine: Assemblage (Champagne)
In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.
