Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)Алазанская Долина Белое (Alazani Valley White)
White wine
This wine generally goes well with
Details and technical informations about Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)'s Алазанская Долина Белое (Alazani Valley White).
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Алазанская Долина Белое (Alazani Valley White) from Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) are 0, 2018
Informations about the Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)
The Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is one of of the world's greatest estates. It offers 22 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
