Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) - Baisubani Red Semi-Sweet (Баисубани Красное Полусладкое)

Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)Baisubani Red Semi-Sweet (Баисубани Красное Полусладкое)

The Baisubani Red Semi-Sweet (Баисубани Красное Полусладкое) of Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is a wine from the region of Kakheti.
This wine generally goes well with
The Baisubani Red Semi-Sweet (Баисубани Красное Полусладкое) of the Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is in the top 0 of wines of Kakheti.

Details and technical informations about Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)'s Baisubani Red Semi-Sweet (Баисубани Красное Полусладкое).

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Barbera blanche

An ancient grape variety that has been cultivated for a long time in the Italian Piedmont, now less and less planted, and practically unknown in France as in all other wine-producing countries. Note that it is not related to Barbera Nero.

Informations about the Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)

The winery offers 30 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Kakheti

The Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is one of of the world's great estates. It offers 22 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 6500 of of Georgia wines
In the top 5500 of of Kakheti wines
In the top 500000 of wines
In the top 1000000 wines of the world

The wine region of Kakheti

Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.

News related to this wine

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

Bourgogne wines : The fundamentals

Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...

Geographical denomination: The first step towards the notion of terroir – Focus Bourgogne

We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

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See all wines from Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)

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