Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)Baisubani White Semi-Sweet (Баисубани Белое Полусладкое)
This wine generally goes well with
The Baisubani White Semi-Sweet (Баисубани Белое Полусладкое) of the Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is in the top 0 of wines of Kakheti.
Details and technical informations about Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)'s Baisubani White Semi-Sweet (Баисубани Белое Полусладкое).
Discover the grape variety: Carcajolo
The black Carcajolo is a grape variety originating from Italy. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and large grapes. The Carcajolo noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი)
The Winery Kindzmarauli Wine Cellar (ქინძმარაულის ღვინის მარანი) is one of of the world's great estates. It offers 22 wines for sale in the of Kakheti to come and discover on site or to buy online.
The wine region of Kakheti
Kakheti is the most important wine region in Georgia in quantitative, qualitative and even historic terms. Almost three-quarters of the country's wine Grapes are grown here, on land that has been used for viticulture for thousands of years. Kakheti is home to some of the oldest human habitations in the entire Caucasus region, and archaeological findings have suggested that wine has been produced here for several thousand years. The region's strong relationship with wine and Vine was captured in Georgia's famous hymn 'Thou Art a Vineyard', written in the 12th Century by King Demetrius I.
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The word of the wine: Liquid
Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).