Winery Kendall-Jackson - Late Harvest Riesling

Winery Kendall-JacksonLate Harvest Riesling

3.4
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Late Harvest Riesling of Winery Kendall-Jackson is a sweet wine from the region of Monterey of California.
This wine generally goes well with pork, poultry or shellfish.

Details and technical informations about Winery Kendall-Jackson's Late Harvest Riesling.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Last vintages of this wine

Late Harvest Riesling - 0
In the top 100 of of Monterey wines
Average rating: 3.411100

The best vintages of Late Harvest Riesling from Winery Kendall-Jackson are 0

Informations about the Winery Kendall-Jackson

The winery offers 115 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Jackson Family Wines.
It is in the top 150 of the best estates in the region
It is located in Monterey in the region of California

The Winery Kendall-Jackson is one of wineries to follow in Monterey.. It offers 131 wines for sale in the of Monterey to come and discover on site or to buy online.

Top wine California
In the top 150000 of of United States wines
In the top 80000 of of Monterey wines
In the top 30000 of sweet wines
In the top 850000 wines of the world

The wine region of Monterey

The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Trimmer

Elevated tractor that allows you to pass through the vineyards by straddling them.

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