
Winery Kellerei SunnustrahlWallis Von Varen Syrah
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Wallis Von Varen Syrah from the Winery Kellerei Sunnustrahl
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Wallis Von Varen Syrah of Winery Kellerei Sunnustrahl in the region of Valais is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Wallis Von Varen Syrah
Pairings that work perfectly with Wallis Von Varen Syrah
Original food and wine pairings with Wallis Von Varen Syrah
The Wallis Von Varen Syrah of Winery Kellerei Sunnustrahl matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with balsamic sauce, shoulder of lamb on a bed of potatoes or roast duck breast or duck fillet with dried apricots.
Details and technical informations about Winery Kellerei Sunnustrahl's Wallis Von Varen Syrah.
Discover the grape variety: Brayades
Most certainly from the Rhone Valley, it was practically only found in the Ardèche. Today, it has almost disappeared and the photographs below may be the last ones as the strain we found has since been pulled out. - Synonymy: exbrayat, to be used in the masculine form (for all the synonyms of the grape varieties, click here!).
Informations about the Winery Kellerei Sunnustrahl
The Winery Kellerei Sunnustrahl is one of of the world's greatest estates. It offers 8 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Drawing (liqueur de)
In champagne and sparkling wines of traditional method, addition to the wine, at the time of bottling (tirage) of sugars and yeasts dissolved in wine. These components will provoke the second fermentation in the bottle leading to the formation of carbon dioxide bubbles.














