
Winery KayraVintage Sauvignon Blanc
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Vintage Sauvignon Blanc of the Winery Kayra is in the top 10 of wines of Thrace.

Wine flavors and olphactive analysis
On the nose the Vintage Sauvignon Blanc of Winery Kayra in the region of Thrace often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Vintage Sauvignon Blanc
Pairings that work perfectly with Vintage Sauvignon Blanc
Original food and wine pairings with Vintage Sauvignon Blanc
The Vintage Sauvignon Blanc of Winery Kayra matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of grilled mackerel with garlic and herbs, festive sea pot or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Kayra's Vintage Sauvignon Blanc.
Discover the grape variety: Mara&scarontina
Structured, rich dry whites with a pale golden robe, a full palate and moderate acidity, with signature aromas of almond, yellow fruits (pear, quince), white flowers (acacia) and marine saline notes. Also as sweet Prošek with dried fruit and honey. Thrives on the calcareous coastal terroirs of the Adriatic in Dalmatia. Native Croatian white grape, identical to the Italian Rukatac according to DNA analysis.
Last vintages of this wine
The best vintages of Vintage Sauvignon Blanc from Winery Kayra are 2016, 2012, 2018, 2017 and 0.
Informations about the Winery Kayra
The Winery Kayra is one of of the world's great estates. It offers 93 wines for sale in the of Thrace to come and discover on site or to buy online.
The wine region of Thrace
Eastern region shared between Turkey, Greece and Bulgaria, a fascinating native palette. On the Turkish side, Öküzgözü ("ox eye") is the signature red: deep ruby with signature notes of ripe cherry, raspberry, plum, spice and a floral touch, supple tannins and lively acidity. More tannic, structured Boğazkere, local Papazkarası. Fresh Narince whites (citrus, flowers, almond), lively Emir.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.














