Winery KavaklıdereTigris Dry Red

Red wine of Ankara of Turkey

3.3

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Tigris Dry Red of Winery Kavaklıdere is a red wine from the region of Ankara.
This wine generally goes well with

Wine flavors and olphactive analysis

Oak

Details and technical informations about Winery Kavaklıdere's Tigris Dry Red.

Winery

Winery Kavaklıdere

Grape varieties

Region/Great wine region

Ankara

Country

Turkey

Style of wine

Red

Alcohol

13°

Allergens

Contains sulfites

Discover the grape variety: Claverie

Claverie blanc is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. Claverie blanc can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Armagnac.

Last vintages of this wine

Tigris Dry Red - 2016

In the top 100 of of Ankara wines

Average rating: 3.4

The best vintages of Tigris Dry Red from Winery Kavaklıdere are 2016

Informations about the Winery Kavaklıdere

The winery offers 103 different wines.

Its wines get an average rating of 3.5.

It is in the top 70 of the best estates in the region

It is located in Ankara

The Winery Kavaklıdere is one of of the world's great estates. It offers 97 wines for sale in the of Ankara to come and discover on site or to buy online.

In the top 1500 of of Turkey wines

In the top 150 of of Ankara wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Ankara

The wine region of Ankara of Turkey. Wineries and vineyards like the Domaine Kavaklıdere or the Domaine Kavaklıdere produce mainly wines red, white and pink. The most planted grape varieties in the region of Ankara are Kalecik karasi, Okuzgozu and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Ankara often reveals types of flavors of cherry, oak or tropical fruit and sometimes also flavors of vegetal, citrus fruit or tree fruit.

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