Winery Karl MüllerVolkacher Ratsherr Silvaner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Volkacher Ratsherr Silvaner from the Winery Karl Müller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Volkacher Ratsherr Silvaner of Winery Karl Müller in the region of Franken is a with a nice freshness.
Food and wine pairings with Volkacher Ratsherr Silvaner
Pairings that work perfectly with Volkacher Ratsherr Silvaner
Original food and wine pairings with Volkacher Ratsherr Silvaner
The Volkacher Ratsherr Silvaner of Winery Karl Müller matches generally quite well with dishes of veal, pork or vegetarian such as recipes of roast pork with prunes, tagliatelle with carbonara or goat cheese and bacon quiche.
Details and technical informations about Winery Karl Müller's Volkacher Ratsherr Silvaner.
Discover the grape variety: Gamay de Bouze
Gamay de Bouze is a grape variety known since the 19th century. Originally from Burgundy, it is found, in increasingly small areas, in the vineyards of the Cher Valley. It was used, among other things, to add a little colour to wines that lacked it. Petit mourot, rouge de couchey or rouge de bouze are the other names for this grape variety with small bunches. Sometimes winged, these are cylindrical in shape and bear berries of varying sizes. The colour of the fruit shells, bluish black, is characteristic, as is the intense red of the leaves in autumn. The leaves come from buds that appear early. They are borne by vines that are pruned short and upright. Of average vigor, Gamay de Bouze is found in soils of low fertility. It must be protected from wood diseases and chlorosis. The vinification of the rosé juice from the pulp gives a product with notes of black fruit.
Informations about the Winery Karl Müller
The Winery Karl Müller is one of of the world's greatest estates. It offers 14 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
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Applied to the bouquet of a wine reminiscent of the smell of big game.