Domaine de Sulauze - Jambonette

Domaine de SulauzeJambonette

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Jambonette of Domaine de Sulauze is a red wine from the region of Vin de France.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Jambonette of Domaine de Sulauze in the region of Vin de France often reveals types of flavors of cherry, earthy or earth and sometimes also flavors of spices, red fruit.

Details and technical informations about Domaine de Sulauze's Jambonette.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Neuburger

Rich and structured whites with good ageing potential, golden colour, ample mouth with moderate acidity, with signature aromas of almond, hazelnut, white flowers (acacia) and discreet mineral notes. Subtly vinous profile. Grown mainly in Wachau and Thermenregion. Austrian autochthonous white grape, a spontaneous cross of Roter Veltliner x Silvaner.

Last vintages of this wine

Jambonette - 2015
In the top 100 of of Vin de France wines
Average rating: 3.411100

The best vintages of Jambonette from Domaine de Sulauze are 2015

Informations about the Domaine de Sulauze

The winery offers 26 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Vin de France
Find the Domaine de Sulauze on Facebook

The Domaine de Sulauze is one of of the world's great estates. It offers 30 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 85000 of of France wines
In the top 3000 of of Vin de France wines
In the top 200000 of red wines
In the top 350000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Primeur (purchase in)

Purchase made shortly after the harvest and before the wine is ready for consumption.

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