
Winery Karatta12 Mile Vineyard Frog Island Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 12 Mile Vineyard Frog Island Sauvignon Blanc from the Winery Karatta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 12 Mile Vineyard Frog Island Sauvignon Blanc of Winery Karatta in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with 12 Mile Vineyard Frog Island Sauvignon Blanc
Pairings that work perfectly with 12 Mile Vineyard Frog Island Sauvignon Blanc
Original food and wine pairings with 12 Mile Vineyard Frog Island Sauvignon Blanc
The 12 Mile Vineyard Frog Island Sauvignon Blanc of Winery Karatta matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of violet omelette, quiche with bacon and gruyère cheese or onion and goat cheese tart on a bed of tomatoes.
Details and technical informations about Winery Karatta's 12 Mile Vineyard Frog Island Sauvignon Blanc.
Discover the grape variety: Colobel
Colobel noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape for eating on our tables. The Colobel noir can be found in the vineyards of the Rhône Valley.
Informations about the Winery Karatta
The Winery Karatta is one of of the world's great estates. It offers 16 wines for sale in the of Robe to come and discover on site or to buy online.
The wine region of Robe
The wine region of Robe is located in the region of Limestone Coast of Australie du Sud of Australia. Wineries and vineyards like the Domaine Wolf Blass or the Domaine Wolf Blass produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Robe are Cabernet-Sauvignon, Pinot noir and Malbec, they are then used in wines in blends or as a single variety. On the nose of Robe often reveals types of flavors of oaky, dark fruit or oak and sometimes also flavors of black fruit, blackberry or blueberry.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Apogee
This period varies greatly depending on the type of wine and the vintage, and corresponds to the optimum quality of a wine. After the peak comes the decline.




