The Winery Karatta of Australie du Sud

Winery Karatta - 12 Mile Vineyard Frog Island Sauvignon Blanc
The winery offers 26 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 657 of the estates of Australie du Sud.
It is located in Australie du Sud

The Winery Karatta is one of the best wineries to follow in Australie du Sud.. It offers 26 wines for sale in of Australie du Sud to come and discover on site or to buy online.

Top Winery Karatta wines

Looking for the best Winery Karatta wines in Australie du Sud among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Karatta wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Karatta wines with technical and enological descriptions.

The top white wines of Winery Karatta

Food and wine pairings with a white wine of Winery Karatta

How Winery Karatta wines pair with each other generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of mussel clusters, broccoli and blue cheese quiche without pastry or ratatouille goat cheese tatin.

The grape varieties most used in the white wines of Winery Karatta.

  • Sauvignon Blanc

Discovering the wine region of Australie du Sud

SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.

South Australia's wine portfolio is heavily weighted towards Powerful red wines, most of which are made from Shiraz. Another grape variety that thrives here is Cabernet Sauvignon, the best examples of which come from the Limestone Coast in the far south-east of the state (notably Coonawarra, Padthaway and Robe). Grenache has also proved well suited to the South Australian Climate and winemaking style, particularly when combined with Shiraz and Mourvedre (also known as Mataro in Australia) to create the classic Australian GSM blend. European varieties as diverse as Tempranillo, Nebbiolo, Montepulciano and Petit Verdot are also present in South Australian vineyards, but only in small quantities.

The top red wines of Winery Karatta

Food and wine pairings with a red wine of Winery Karatta

How Winery Karatta wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beer goulash, roasted stuffed goose with mushroom sauce or duck legs confit.

Organoleptic analysis of red wines of Winery Karatta

On the nose the red wine of Winery Karatta. often reveals types of flavors of earth, red fruit. In the mouth the red wine of Winery Karatta. is a with a nice freshness.

The best vintages in the red wines of Winery Karatta

  • 2018With an average score of 3.62/5

The grape varieties most used in the red wines of Winery Karatta.

  • Pinot Noir

Discover the grape variety: Sauvignon

Sauvignon Gris is a grape variety that originated in France (South-West). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Sauvignon Gris can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Burgundy, Jura, Beaujolais, Armagnac, Provence & Corsica, Rhone Valley, Savoie & Bugey.

The top sparkling wines of Winery Karatta

Food and wine pairings with a sparkling wine of Winery Karatta

How Winery Karatta wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef bourguignon, shoulder of lamb in a crust or alsatian sauerkraut.

The grape varieties most used in the sparkling wines of Winery Karatta.

  • Shiraz/Syrah
  • Cabernet Sauvignon

The word of the wine: Thermoregulation

Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.

The top pink wines of Winery Karatta

Food and wine pairings with a pink wine of Winery Karatta

How Winery Karatta wines pair with each other generally quite well with dishes of beef, veal or pork such as recipes of authentic bolognese sauce (ragù di carne), duck breast with red fruits or leeks with ham and béchamel sauce.

Organoleptic analysis of pink wines of Winery Karatta

On the nose the pink wine of Winery Karatta. often reveals types of flavors of tree fruit, red fruit.

The best vintages in the pink wines of Winery Karatta

  • 2019With an average score of 3.80/5

The grape varieties most used in the pink wines of Winery Karatta.

  • Sangiovese

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Discover other wineries and winemakers neighboring the Winery Karatta

Planning a wine route in the of Australie du Sud? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Karatta.

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

News about Winery Karatta and wines from the region

Bordeaux 2021 en primeur campaign delivered ‘predictable chaos’ and ‘pitiful revenues’

Anecdotal evidence suggests that sales decreased significantly compared to the previous year, with volume and value sales down by as much as 60% in a few cases. In some instances, sales of usually bankable wines crashed to almost zero, according to the merchants that Liv-Ex polled. ‘Yet again, many buyers and collectors have had to ask what purpose the time-consuming event serves when it delivers such pitiful revenue, and who precisely it is for when it offers little compelling value,’ said Liv- ...

Saving La Palma’s special vine heritage

On 19 September 2021, the Cumbre Vieja volcanic ridge in the island of La Palma, Spain began a massive, three-month long eruption, that was a catastrophic event for this westward island in the Canarias. The volcanic fumes caused breathing problems as well as the cancellation of flights and fruit harvests, including grapes. Despite 7,000 people needing evacuation from the flow of the lava, there was only one fatality during the entire eruption. As the lava flow eventually covered over 1,000ha, mo ...

At the heart of the terroirs of Mâcon-Vinzelles

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Vinzelles, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The word of the wine: Thermoregulation

Control of the vinification temperatures (by circulating hot or cold water on the walls of the vats, for example). This is a major step forward, which in particular helps to preserve the freshness of the aromas threatened by excessive temperature rises during fermentation.