Winery Kalina & Kinči - Alibernet

Winery Kalina & KinčiAlibernet

The Alibernet of Winery Kalina & Kinči is a red wine from the region of Nitrianska.
This wine generally goes well with
The Alibernet of the Winery Kalina & Kinči is in the top 80 of wines of Nitrianska.

Details and technical informations about Winery Kalina & Kinči's Alibernet.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Carmenère

Carménère is a grape variety of Bordeaux origin. It is the result of a cross between Cabernet Franc and Gros Cabernet. In France, it occupies only about ten hectares, but it is also grown in Chile, Peru, the Andes, California, Italy and Argentina. The leaves of the carmenere are shiny and revolute. Its berries are round and medium-sized. Carménère is susceptible to grey rot, especially in wet autumn. It can also be exposed to the risk of climatic coulure, which is why it is important to grow it on poor soil and in warm areas. Carménère is associated with an average second ripening period. This variety has only one approved clone, 1059. It can be vinified with Cabernet Sauvignon and Merlot. It produces a rich, highly coloured wine, which acquires character when combined with other grape varieties.

Informations about the Winery Kalina & Kinči

The winery offers 10 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Nitrianska

The Winery Kalina & Kinči is one of of the world's greatest estates. It offers 10 wines for sale in the of Nitrianska to come and discover on site or to buy online.

Top wine Nitrianska
In the top 1500 of of Slovak Republic wines
In the top 85 of of Nitrianska wines
In the top 350000 of red wines
In the top 600000 wines of the world

The wine region of Nitrianska

The wine region of Nitrianska of Slovak Republic. Wineries and vineyards like the Domaine Tajna or the Domaine Vins produce mainly wines white, red and pink. The most planted grape varieties in the region of Nitrianska are Cabernet-Sauvignon, Riesling and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nitrianska often reveals types of flavors of non oak, earth or oak and sometimes also flavors of tree fruit, citrus fruit or red fruit.

The word of the wine: Tressallier

White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.

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