Winery KalamandaShiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Kalamanda
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Kalamanda in the region of Australie du Sud is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Shiraz of Winery Kalamanda in the region of Australie du Sud often reveals types of flavors of pepper, non oak or earth and sometimes also flavors of oak, spices or black fruit.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Kalamanda matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tongue with vegetables, merguez - courgettes gratin (leftover barbecue) or duck fillets with honey.
Details and technical informations about Winery Kalamanda's Shiraz.
Discover the grape variety: Goldriesling
Goldriesling blanc is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. The white Goldriesling can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Shiraz from Winery Kalamanda are 2017, 2014, 2016, 2015
Informations about the Winery Kalamanda
The Winery Kalamanda is one of of the world's greatest estates. It offers 14 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dryer
Term that characterizes a hard and tannic wine.
