The Winery Kadu is one of the best wineries to follow in Bangalore.. It offers 4 wines for sale in of Bangalore to come and discover on site or to buy online.
Looking for the best Winery Kadu wines in Bangalore among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kadu wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kadu wines with technical and enological descriptions.
How Winery Kadu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of cabri en colombo with creole sauce, tajine of beef balls and merguez or lamb tagine with prunes.
On the nose the red wine of Winery Kadu. often reveals types of flavors of non oak, oak.
Karnataka region (southern India) around Nandi Hills, vineyards at altitude up to 1,000 m offsetting tropical latitude (13°N), gravel-limestone-gneiss soils, monsoon June-Sept. Cabernet Sauvignon and Sauvignon Blanc are local signatures: firm, spicy Cabernet (blackcurrant, plum, pepper) and tropical, lively Sauvignon Blanc (passion fruit, citrus, herbs). Sunny Shiraz, floral Viognier, Chenin Blanc and fresh Chardonnay. Grover Zampa is the Indian pioneer (1988).
How Winery Kadu wines pair with each other generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of skate wings with black butter sauce, parillade of fish and seafood or ham and comté quiche.
Powerful, structured reds with an almost black inky robe, firm tannins and preserved acidity, with intense aromas of blackberry, plum, blackcurrant, violet, cocoa, spice and balsamic notes. Fine ageing potential. Absolute star of Cahors AOC on the Lot terraces, where it is called Auxerrois (minimum 70% in blends), and a global conqueror as Malbec in Argentina (Mendoza). Also found in Touraine (Côt de Loire) and the South-West. Autochthonous French variety from Quercy.
How Winery Kadu wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of tata simone's dumplings, shoulder of lamb in a crust or pasta with shrimp.
Person in charge of choosing and serving wines. Old term for the sommelier.
Planning a wine route in the of Bangalore? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kadu.
Simple, fresh dry whites with a pale golden robe, a supple palate and understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West.
