Winery KacabaSingle Vineyard Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Single Vineyard Syrah from the Winery Kacaba
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Single Vineyard Syrah of Winery Kacaba in the region of Ontario is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Single Vineyard Syrah
Pairings that work perfectly with Single Vineyard Syrah
Original food and wine pairings with Single Vineyard Syrah
The Single Vineyard Syrah of Winery Kacaba matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef stew provencal style, fillet of lamb in potato dressing or deer jig.
Details and technical informations about Winery Kacaba's Single Vineyard Syrah.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Informations about the Winery Kacaba
The Winery Kacaba is one of of the world's great estates. It offers 34 wines for sale in the of Niagara Escarpment - Ontario to come and discover on site or to buy online.
The wine region of Niagara Escarpment - Ontario
The wine region of Niagara Escarpment - Ontario is located in the region of Niagara Peninsula of Ontario of Canada. Wineries and vineyards like the Cave Spring or the Cave Spring produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Niagara Escarpment - Ontario are Cabernet franc, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Niagara Escarpment - Ontario often reveals types of flavors of cherry, cedar or floral and sometimes also flavors of citrus fruit, tree fruit or vegetal.
The wine region of Ontario
Ontario is the most populated and prolific wine producing province in Canada. The Long established wine industry here is centered around the Great Lakes of Erie and Ontario, where the continental Climate is moderated heavily by the large bodies of water. The majority of wines produced in Ontario are Dry table wines (around 60 percent are white and 40 percent red). They are mostly made from Riesling, Cabernet Franc, Chardonnay, and Pinot Noir.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
