Winery JurisPinot Noir Reserve
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pinot Noir Reserve from the Winery Juris
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pinot Noir Reserve of Winery Juris in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pinot Noir Reserve of Winery Juris in the region of Weinland often reveals types of flavors of earth, oak or red fruit.
Food and wine pairings with Pinot Noir Reserve
Pairings that work perfectly with Pinot Noir Reserve
Original food and wine pairings with Pinot Noir Reserve
The Pinot Noir Reserve of Winery Juris matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of scottish haggis, cordon bleu with veal and cured ham or duck legs with honey and orange.
Details and technical informations about Winery Juris's Pinot Noir Reserve.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir Reserve from Winery Juris are 2012, 2011, 2006, 0 and 2013.
Informations about the Winery Juris
The Winery Juris is one of of the world's greatest estates. It offers 38 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Cradle of great Austrian reds. Signature Blaufränkisch: structured, spicy reds with black fruits (blackberry, black cherry), firm tannins and lively acidity, mineral profile. More supple Zweigelt on red fruit. Lively Welschriesling, peppery Grüner Veltliner, round Chardonnay whites.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Varietal
Said of wine aromas that are reminiscent of fresh grapes. The most demonstrative example is certainly that of wines made from the Muscat grape variety.
