Winery Julian HaartSchubertslay Kabinett
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Schubertslay Kabinett from the Winery Julian Haart
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Schubertslay Kabinett of Winery Julian Haart in the region of Mosel is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Schubertslay Kabinett of Winery Julian Haart in the region of Mosel often reveals types of flavors of earth, microbio or tree fruit and sometimes also flavors of citrus fruit.
Food and wine pairings with Schubertslay Kabinett
Pairings that work perfectly with Schubertslay Kabinett
Original food and wine pairings with Schubertslay Kabinett
The Schubertslay Kabinett of Winery Julian Haart matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of cabbage casserole, mussels with marinara or chicken wrap.
Details and technical informations about Winery Julian Haart's Schubertslay Kabinett.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Schubertslay Kabinett from Winery Julian Haart are 2013, 2011, 2016, 2015 and 2014.
Informations about the Winery Julian Haart
The Winery Julian Haart is one of of the world's great estates. It offers 28 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Mosel is the most famous of Germany's 13 official wine regions, and also the third largest in terms of production. As with many German regions, it is most aasociated with a range of wine styles made from the Riesling grape variety, but Müller-Thurgau is also widely planted. The best Mosel Riesling wines are some of the finest whites in the world. Light and low in Alcohol, they can be intensely fragrant with beguiling Floral">floral and Mineral notes, and a wonderful Balance of sweetness and Acidity.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Basic wine
Dry, still wine intended for the production of sparkling wines (champagne, crémants, etc.). The basic wines undergo a second fermentation in the bottle for the production of carbon dioxide, and therefore of bubbles.
