Winery Joseph Espallaoc - RS Rosé Select

Winery Joseph EspallaocRS Rosé Select

The RS Rosé Select of Winery Joseph Espallaoc is a pink wine from the region of Provence.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with RS Rosé Select

Pairings that work perfectly with RS Rosé Select

Original food and wine pairings with RS Rosé Select

The RS Rosé Select of Winery Joseph Espallaoc matches generally quite well with dishes of beef or mature and hard cheese such as recipes of pot roast or pizza with beef and comté cheese.

Details and technical informations about Winery Joseph Espallaoc's RS Rosé Select.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Joseph Espallaoc

The winery offers 1 different wines.
Its wines get an average rating of 5.
It is in the top 3 of the best estates in the region
It is located in Provence

The Winery Joseph Espallaoc is one of of the world's greatest estates. It offers 1 wines for sale in the of Provence to come and discover on site or to buy online.

Top wine Provence
In the top 200000 of of France wines
In the top 5000 of of Provence wines
In the top 30000 of pink wines
In the top 600000 wines of the world

The wine region of Provence

Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.

The word of the wine: Cuvée

Often followed by a name that allows for recognition and identification, the word "cuvée" designates a specific wine within the production of a winemaker. This wine is characterized by a specific grape variety, a type of maturation and an organoleptic profile. All the vintages of a domain constitute a range.

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