Winery Joseph CattinGrande Cuvée Crémant d'Alsace Brut Millésimé
Sparkling wine
This wine is a blend of 4 varietals which are the Chardonnay, the Pinot blanc, the Pinot noir and the Riesling.
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
Taste structure of the Grande Cuvée Crémant d'Alsace Brut Millésimé from the Winery Joseph Cattin
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Grande Cuvée Crémant d'Alsace Brut Millésimé of Winery Joseph Cattin in the region of Alsace is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Grande Cuvée Crémant d'Alsace Brut Millésimé of Winery Joseph Cattin in the region of Alsace often reveals types of flavors of green apple, brioche or yeast and sometimes also flavors of non oak, earth or microbio.
Food and wine pairings with Grande Cuvée Crémant d'Alsace Brut Millésimé
Pairings that work perfectly with Grande Cuvée Crémant d'Alsace Brut Millésimé
Original food and wine pairings with Grande Cuvée Crémant d'Alsace Brut Millésimé
The Grande Cuvée Crémant d'Alsace Brut Millésimé of Winery Joseph Cattin matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of small cuttlefish a la plancha, sophie's tuna cake or tuna wraps.
Details and technical informations about Winery Joseph Cattin's Grande Cuvée Crémant d'Alsace Brut Millésimé.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Grande Cuvée Crémant d'Alsace Brut Millésimé from Winery Joseph Cattin are 2010
Informations about the Winery Joseph Cattin
The Winery Joseph Cattin is one of of the world's great estates. It offers 63 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
Crémant d'Alsace is the appellation for white and rosé Sparkling wines from the Alsace wine region in northeastern France. Introduced in August 1976, the appellation now accounts for about a quarter of the region's production, or about 45 million bottles per year, up from 31 million in 2009. Outside of Champagne (240km to the west), it is the dominant French sparkling wine appellation, with more than half of all crémant production. The cooperatives are the most important players, with Wolfberger alone producing 6 to 7 million bottles.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
News related to this wine
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Understand (or almost) everything about Bourgogne wines in less than a minute? Just do it! Our social media: Facebook: https://www.facebook.com/BourgogneWines/ Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb Find out more on our website: https://www.bourgogne-wines.com/ #BourgogneWines #Bourgogne ...
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The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.
